Cooking Lessons

Our flight out of Cusco on our last day was a late one - we had a full day to kill.   Steve and been talking about a cooking class, but hadn't gotten any interest, that is...  Until the girls discovered that they would get to make Lomo Saltado - their favorite Peruvian dish.  AND it took care of lunch for us.

Honestly, it was one of the highlights of the trip.  While it was a group class, tourism is down so it was just our family. The teacher was patient and much of the hard part was taken care of for us.

Class setting.

Ceviche.  Was actually delicious!

Pisco cocktail (without Pisco for the girls!)

At the woks for demonstration and then hand's on!

Someone's finished dish.

LUNCH!


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